Can the FDA Assure Safety and Security of the Food Supply? Part 2 hearing

TUESDAY, JULY 17, 2007

Diminished Capacity: Can the FDA Assure the Safety and Security of the Nation's Food Supply? – Part 2
Subcommittee on Oversight and Investigations
9:30 a.m. in room 2123 Rayburn House Office Building
Witness List
Connect to the Video Webcast (100 kbps)
http://energycommerce.house.gov/membios/schedule.shtml

Witness list:
http://energycommerce.house.gov/cmte_mtgs/110-oi-hrg.071707.Witness%20List.pdf

Thanks to reader Mike for staying on top of this.
I'm of course hoping that someone will ask them timeline questions.

Also I'm hoping for some
"What did you know and when did you know it?" questions (It always seems to come back to that, doesn't it...)

As I've reminded people, the FDA has no recall power, except for baby formula.
So faced with a new problem (chickens and hogs that ate melamine and c-acid laden pet food) the FDA decided that instead of telling Big Chicken and Big Pig to recall the chickens and pigs, they "worked closely with industry" and created a risk assessment report based on, how shall I say this politely, weak science.

And guess what, the risk assessment said, "Sure send it out to the humans, based on old data from other species and not on any actual current feeding tests, the probability is low that it won't be a problem." Hey America, how does it feel to be Big Chicken's guinea pig? Would have been nice if we could have known when we were being used as a guinea pig right? So we could say, "I don't trust your "risk assessment" please tell me which chickens were the ones I ate.

But I always wondered, if it wasn't a problem then why didn't they tell us the NAMES of the big chicken farm that sold the chickens? Why didn't they say, "The chicken is as safe as houses based on our "risk assessment" so the company that is selling it to you is ____________."?

BTW, I'm pretty sure I know which one of the Big Chicken players it is, but of course after I alerted the advertisers to the violent rhetoric of the talk radio people and they shut down my blog and threatened me I have no desire to expose myself to the censorship games of yet another multi-billion dollar industry. (Hey, maybe I should tell people if they send me a self addressed stamped envelop along with $100 bucks then I can say, "You didn't hear it from me." )

Here's my questions that they won't get to because I don't have any real power (aka lobbyists whispering into my ear).

Did Big Chicken put the pressure on the FDA to create this "risk assessment" so that they could get the USDA stamp so they could sell to humans? What role did Big Chicken and Big Pig have in this process of determining the safety of the food that they probably didn't want to cull? Was that contact appropriate?

I wonder how they will respond. I mean it's not like they need to lie if you asked them. I'm sure they would just say that they were "working closely with industry". Say for example Big Chicken called the FDA and said, "Create a test so I don't have to kill 20 million chickens and 56,000 hogs." Would it be WRONG of them to suggest that? I'm sure that it would be seen as just a suggestion and it's not like they are trying to intimidate the FDA. I do wonder if there are some rules and guidelines that they are breaking-- maybe Lisa Shames and the wonderful folks at the GAO could tell us.

NOTE: We don't use the precautionary principle here. Therefore looks like we are going the China route. So I guess the rule is "If it's not EXPLICITLY going to kill you, go ahead and put it in. And then, if later, we find out that it DOES kill people, well then we'll stop."

I do hope one of the fine reps asks about the process of creating the risk assessment, and then asks, "Who's chickens were they and then where did those chickens and pigs get sent to?"

I'm sure they have a good answers, the best money can buy.

Updated and edited, draft was posted first. I blame Haloscan.