Question for Dr. Kenneth Petersen. Whose Chickens are They?

A very simple question for:

Dr. Kenneth Petersen, assistant administrator for field operations with the Food Safety and Inspection Service at the U.S. Department of Agriculture. OR

Terri Teuber, USDA spokeswoman or
Mike Johanns, Agriculture Secretary or
Julie Zawisza, assistant commissioner for public affairs or
Dr. David Acheson, the assistant commissioner for Food Protection, FDA.
This is regarding the millions of chickens that ate tainted feed. (story here)

Q. If the 20 million chickens are safe to eat, what are the names of the companies who are selling these chickens to the public?

• If you won't tell us, why not?
• If you don't tell us, does that mean they really aren't safe?
• What about the 3.5 million chickens that when out in February? Who sold those to people?
• What rules are you following regarding disclosure of this information?
• Did you cut a deal with the chicken processor(s) to not name the names?

Agriculture Secretary Mike Johanns said this during comments to the Organic Trade Association.

"We literally found that the dilution is so minute, in fact in some cases you can't even test and find melamine any more in that product," (link)

Great Mike, sounds grand. Now who is selling this chicken? Where can I buy it? It sounds like the Safest. Chicken. Ever.

Since I'm not allowed to ask the question in your press conference, I'm hoping one or more of the team of journalists will use one of their precious questions to get this answer. And when the question is dodged, maybe another journalist will use their ONE precious question to ask it again. And again. Because really, if it's safe enough to eat, why wouldn't you tell us the names? Oh and don't forget which lots, which dates and shipped to which stores.

Maybe the public has a right to know where to buy the Safest. Chicken. Ever.

Below is a list of folks who are playing this game of chicken with the USDA and FDA. The USDA and FDA have held back information until they could put out the, "Melamine Chicken: It's safe as houses" press release. Next the FDA/USDA will dance around the question of whose chicken was processed and whom did they sell them too. I'm really curious to see which spin they will use. These are my guesses:

• We don't know
  
• It's proprietary information
• It's irrelevant since all chicken is safe. Trust us. Trust our assumptions.
  
• It's not really important
• There is no difference between this chicken and regular chicken, therefore it would be irresponsible of us to single out a single processor

My money is on the last one, it has the right mix of arrogance and deference to the honchos in the chicken biz.

Some of the press following this are very sharp (see list below). The USDA and FDA are treating the media (and the public they represent) like they are ignorant of science, politics and how the world works.
Frankly I have great confidence that a few of these folks WILL get to this question. And maybe they will get to some of these other questions in dark blue from my "Calling all science journalists" post.


Abigail Goldman with Los Angeles Times.
Deidre Henderson.Boston Globe.
Joe Johns with CNN
Randy Schmitt, Associated Press
David Curley, ABC News
*Julie Schmitt, USA Today.
*Elizabeth Weiss, USA Today
Nancy Cortis, CBS News or
*Dr. Debbye Turner, CBS Early Show
Brooke Turnbulle, or Dan Grutnech from CNN
Loren Edder, Wall Street Journal
*Steve Hedges, Chicago Tribune
Susan Heedy, Reuters.
Bill Tomson with Dow Jones
Andrew Martin, New York Times
John Rockoff, Baltimore Sun
Heather Harland, NHK Japan
*Karen Roebuck, Pittsburgh Tribune Review
David Brown, Washington Post
Steve Osbey, The Greenville News
Alan Bjerga, Bloomberg News

J.M. Hirsch, Associated Press

(list and spelling from the May 3 2007 transcript of the conference call)
* These are the folks that I have the most confidence in asking sharp questions to get to the truth. If only Christie Keith, from PetConnection were allowed to ask questions. Sigh.

CEOs for Menu and ChemNutra Testify

Paul Henderson, CEO Menu Foods and Stephen Miller, CEO ChemNutra Testimony before the House Subcommittee on Oversight and Investigations, April 24, 2007 (video Link)

I was hoping I could use this video to illustrate some conflict between their House testimony, under oath, with what we know now. I didn't spot any yet, but all you recall bloodhounds are welcome to have at it.

But what struck me watching this: Note the excuses. Maybe they just apply to legal property, pets.

The same excuses can't be applied to humans... or can they?

The FDA refuses to tell us the names of the farms that raised the chicken that millions of us ate. If we knew who those farms were we could ask them. "Who did you sell those chickens too?" But it looks like the FDA is applying the same logic to the chickens that Menu and ChemNutra applied to the feed that they got.

"Is there any way we know then if other wheat gluten, or other products or other things have been intentionally altered? You don't know until after the fact? Right" -Rep. Stupak

"There wasn't a testing protocols for identifying it." -Henderson, CEO Menu Foods.

But there is now.

"Before this incident did you ever do any testing of any of the products that came from China?" -Rep. Stupak

"No, there was no known issue to test for."- Miller, CEO ChemNutra

But there is now.

ChemNutra had confidence in the company, but they didn't do any testing.
Do we have confidence in the FDA? Did they do the testing for us or just say, "Well there haven't been a lot of extra deaths from eating chicken so our guess, based on this dilution effect theory, is working."

Remember in the movie 2001 where the killer computer, Hal, decided that they should just let a component fail instead of replacing it first? I guess the plan is to do the same with humans as we did with pets

FDA to Humans: "Let 'em eat Chicken."


If humans start dying, well then we'll tell you who sold you that tainted chicken.

All this talk about dilution effect would be more credible if they had some sample results they could show us. And maybe some tests to look at. They are already experimenting on humans, maybe a few rats could be tested while we are waiting.

Oh, and anyone want to talk about the accumulation effect? Think second-hand smoke or asbestos or even pions from Mad Cows. How much do you have to eat until you get sick or die? We don't know for sure, but when it happens, call us.

The good news? I understand we can buy some human kidneys on the black market in China....

Years of tainted Pet Food from China

NY Time and Reuters have now reported that melamine, used to make plastic, has been added to grains and gluten by some Chinese companies to boost the real protein content of pet food. This has been happening FOR YEARS.

What now?

Reply to all Forward Print Add Kim to Contacts list Delete this message Report phishing Show original Message text garbled?

I have 5 cats that died since 2000 that I am convinced got sick from food, (with a little help from vaccines tossed in for bad measure)

How will we know when our job is done?
-Kim of Petfoodtracker

(Kim along with Ben of Itchmo, Nikki of Howl911, Theresa of PetsitUSA and of course Gina and Christine of Petconnection are the brilliant bloggers tracking this pet food recall crisis, go there and read, and donate too!)

I'll give some advice to the pet food companies on what to do next. (Will they listen to a Brain in a Box? I doubt it, but I have to try.)


1) Stop treating this like a recall of a defective product. This is food that kills living things. Not a product whose malfunction causes an inconvenience. This is not Dell recalling batteries. Think Johnson and Johnson recalling Tylenol. That is your shorthand message. Learn it. Live it. Love it.

2) Listen to your real customers, people with pets. People tell you that, but I know many CEOs DON'T know what their real end users really think. Who do CEOs see as their customer? Wall Street analysts, the board of directors and the major retailers. But they are not the ones whose "fur kids" are dying. Pet parents, as many call themselves, won't just down grade your stock. They want you in jail. You killed their fur kid, they will tell EVERYONE they know, until they trust you again...if ever.

3) Do the hard thing that will restore trust for the end user. The Tylenol story is bandied about as the gold standard of the right way to do things. J&J focused on restoring trust to the end user, based on their corporate value of safety, not "how to I keep the big retailers who buy truckloads happy?"

Don't think, "How do I minimize this for Wall Street so that the quarterlies will look good after the 25 million dollar write down for the recall.' Think, 'What will it take to convince the end user, whose pet is dead, to buy my food again?" When you answer THAT question then you will know what to do.

Companies ask, "What are blogs good for? " Most companies want to push to bloggers, to sell them stuff. They ask, "How do I get them to write good stuff about my products?"
Wrong question. Ask, "What are they saying about my company and product?" READ them for customer attitudes instead of figuring out how to sell stuff to people with blogs. What would you learn? Just how PISSED people are and, since your customers are smart, what they want you to do before they trust you again.

4) Bring in third party trusted testers. Not just "inspectors", TESTERS. People who actually analyze food. Then need to be independently funded and above reproach. Test EVERYTHING. Give them veto power over everything that goes into the food. For manufacturers the phase you are afraid of but you need? "They can stop the line."

5) Open up your records. Where does it comes from, what's in it? The cat's out of the bag (and he's not eating your food!) People now know about the Chinese connection, but do they know about the other dirty little secrets like rendering plants and what THEY put in the food? Dead, diseased, dying and down cattle are not good things to put in any food.
Now is the time to do this, or just wait until the mad cow strikes again, your choice.

6) Spend more on labeling than on marketing for 6 months.

7) Demand more of the FDA and the USDA and government regulators. Instead of screaming, "We can regulate ourselves!" Admit you have done a crummy job and say, "Please FDA, inspect us MORE. Here is MORE and FASTER access to our information. And here is the information about our suppliers. Here are our databases. This is NOT proprietary any more, you don't have to beg us for paperwork anymore." (I'm looking at you ConAgra).

8) Really communicate with your end users. The CEO and operations person should be on the phone talking to the folks whose pets have died. What do THEY want? What will it take to make they trust you again? If your communications people told you to do this and you didn't, listen to them now. If they didn't, get someone who understands how to keep your end users happy.

Lots of lawyers might have tried to help you minimize this. That ship has sailed, you need to go big with your story and THEN it will be minimized, but as we see from politics, it's often the attempts to cover up and down play a crisis that just makes it bigger.

I don't expect any companies to listen to or follow any of this advice. Why? Because right now they are listening to the "experts". The experts you need to hear from first are the people whose pets are sick or dead. Then trust your gut, if you have a heart you'll know what really needs to be done.

We hear you say, "We have pets too." But we don't hear what you would do if this happened to YOUR pet. What could you do to make your dead dog proud of you again? What would your dog, who you fed tainted food, ask of you to make it stop, so it never happened again? Your dog can't talk to you, but their guardians can. The parents of "fur kids" can tell you want they need.

What do I think? The company that goes big and demands testing, and welcomes regulation and opens up their books, will "win" this crisis. Everyone else might survive, but they will never come out of this like Johnson and Johnson did.

Who do you want to be like Mr. Pet Food CEO and Mr. Pet Food Brand Manager? Union Carbide after Bhopal or Johnson and Johnson after Tylenol? The choice is yours.

Frightening Food Facts about the FDA from the GAO

From Tuesday's House hearings about the FDA:

Did you know:
The federal government can issue mandatory recalls for tires and toys but not food?
The only exception is baby formula. Did you know that? Does that surprise you?

How the heck did this happen? Who decided that killing your customers is just the cost of doing business? Is letting citizen's pets die a good way to get votes? I thought that even illogical humans would figure out that old Vulcan saying,
"Killing your customers is bad PR."
For those who didn't get to watch the hearing they feature my new hero
Lisa Shames, Acting Director Natural Resources and Environment, Government Accountability Office.


How cool is she? First she has a great name like "shamus - as in detective or it could be "She shames the people who rip us off. " And she works for our beloved GAO! I think Scout Prime and I will have to give them The Greatest Government Agency in America Award.
Seriously doesn't everyone want MORE accountability in government?

For this video I some titles and pulled out some key quotes for emphasis. I'm still new at this video stuff so your advice is welcome and yes, I'm sure you could have done it better Rich.

The video is in Real Media format. I'll try and get it in WMA soon.

Some Questions for the FDA hearings on Food Safety

I asked the folks posting at Petconnection, "What questions do you want asked of the gluten importers like Wilbur-Ellis and ChemNutra?" I sent the list to some people on the committee, but don't know if they got them in time. We'll see if any of the questions get asked. And if they don't get asked the media covering this can always ask them! It's want the people want to know!

Hearing title: Diminished Capacity: Can the FDA assure the Safety and Security of the Nations Food Supply. on April 24, 2007 Link to video page

Here is the compilation. I added a few and combined others. Thanks to everyone who contributed*(see list below)

I. Questions for ChemNutra, Menu Foods (and other manufacturers and suppliers)


The questions asked again and again regarding ChemNutra and then Wilbur-Ellis were:

1) Why the delay in naming who they sold the contaminated gluten too ? They refused to release the names of the companies who purchased the product. This appears to be standard practice. Why? Were deals made regarding disclosure? Is it legal to delay this info?

2) Who suggested (or condoned) the delay giving info to the public? (This really looks suspicious to many people.)
-- Are the importing companies following a rule given to them by the FDA to NOT give info to the public in a timely fashion? If companies are being instructed to withhold information from the public, what is the time frame given and reason why? (For example, were they told that they had 24 hours to alert the companies first? )
(This line of questions may reveal to the public what the FDA can and CANNOT compel companies to do.)

To the public, delays and "voluntary recalls" make it look like the FDA is more concerned with protecting the corporations than the lives of the pets.

3) Why can't the FDA compel companies to reveal the names of manufacturers they sold contaminated ingredients to?
For example in this AP article we see, "Miller declined to identify what companies ChemNutra supplied.

We see this in the Wilbur-Ellis stories as well. You would never see a story where it says:

"Doctors today reported there are FIVE BRANDS of baby food on your grocery store shelves that might be poisonous, could even kill your child, but declined to identify which brands are under investigation."

This is unconceivable. Yet, when it comes to our pets this is what we get.
-- Nikki, Howl911.com

Did the Department of Homeland Security tell them not to name names because of potential panic if the company named also sold human food? Was there a concerted effort to keep this in the pet food category?

4) This question is for both importers: Does your company test products - for anything? Do you test your pet drugs that you import from China? (Note: ChemNutra removed the list of many of the of products they sell from their website, including pet drugs.)

5) Is anyone from the importer company actually in China looking at products or is all this done with paper analysis (guarantee) of the product? (This question from CathyA is very important because when someone is simply verifying the label that is NOT testing.)

6) If the supplier tests, are they under any legal mandate to tell the FDA they found contamination?

If Menu Foods is the tester of ingredients, when did they notify the importer that there was a problem? What did they tell them the problem was? When did they notify the the other companies the product was sold to?

7) Labeling Questions. Is it true that the ingredients in the food can change but the label doesn't have to change for 6 months to reflect the new or changed ingredients?

8) New! on 4/23. What happens to the recalled food? Is it being sold to more pigs? Other animals? Rendering plants? What are the guidelines for disposal?

I got the questions from the following posters at petconnection.com:

*CathyA, Dorene, Sharon, Deanna, Joyce, Don, Gary, petlover, Lois Kimball, Pamela J. Betz-Baron, Kathy, SymbaandTrooper, 4lgdfriend, Linda MS, Marry Ann, slt, Jan, Kathi, FMtz, Tammy, Christie Keith, and Laurie

FDA to China, "Can we Please Check out the sources of contaimated pet food?" China. "No."

So the FDA wanted to go to China to check out the source of the contaminated pet food. China said no. Our Sen. Durbin said, "Hey, that's unacceptable." He's waiting for a reply. (see release and letter to Chinese ambassador below.)


One of the big frustration in this whole contaminated pet food crisis is companies (and now nations) withholding information. There are multiple reasons for this. Some are legit. If you rush to say that company X sold something that kills people and you are wrong, that could destroy reputations. But what if you have PROOF? And you have confirmed the information and you STILL don't tell people? What if you want to get more info to SAVE lives? And the people who have that info won't share it? Or they deny reality? Are there any consequences to this refusal to share? Besides the moral responsibility, is there any legal responsibility?

There are consequences to the pets when they eat poison. What are the consequences to people who withhold information or don't share it in a timely fashion?

Today the brilliant Nikki from Howl911.com pointed out how crazy it is that companies and now countries won't work harder and tell people faster the information they need regarding a safe food supply. She said can you imagine this news alert?

"Doctors today reported there are FIVE BRANDS of baby food on your grocery store shelves that might be poisonous, could even kill your child, but declined to identify which brands are under investigation."

This is unconceivable. Yet, when it comes to our pets this is what we get.

Today it's pet food. Tomorrow it WILL be people food.

Can we agree that now is the time to fix this system? Do we HAVE to have dead humans before we act?

Let's put into place better processes, procedures and yes LAWS so that people will move more quickly and reveal more completely information about contaminated food.


Press release from Sen. Durbin's office

Durbin, Delauro Meet With FDA's von Eschenbach.
Urge Chinese Government To Cooperate On Pet Food Contamination Investigation

[WASHINGTON, DC] – U.S. Senator Dick Durbin (D-IL) and Congresswoman Rosa DeLauro (D-CT) today met with U.S. Food and Drug Administration (FDA) Commissioner, Andrew von Eschenbach in Durbin's Capitol office to discuss the latest recall of pet food, this time caused by contaminated rice protein imported from China.

In the meeting, Durbin and DeLauro learned that the Chinese Government has blocked requests from the FDA to send personnel to China to inspect the facilities suspected of producing the contaminated products. The FDA first contacted the Chinese Government on April 4, 2007, but have not been granted permission to send food inspectors into the country. In response, Durbin and DeLauro sent a letter to the Chinese Ambassador to the United States, Zhou Wenzong, urging the Chinese Government to issue visas to U.S. food inspectors as quickly as possible.

"It is unacceptable that the Chinese government is blocking our food safety inspectors from entering their country and examining facilities that are suspected of providing contaminated pet food to American consumers," said Durbin. "We have asked for two things in our letter today -- that the Chinese government allow our inspectors in and that the Chinese ambassador to the United States meet with Congresswoman DeLauro and me to discuss the larger issue of contaminated food being sent to the U.S.. These are reasonable requests and we hope that we can find a level of cooperation with the Chinese."

“At time when China is exporting more foods into the U.S, the Chinese are refusing to allow our inspectors in to the country to investigate the source of the pet food contamination. The FDA needs to be allowed to investigate this so we can better protect our pets and identify the source of the source of the problem. While we have a significant trade relationship with the Chinese, the investigation of the contaminated product comes first,” said DeLauro.

Last week, Durbin, a member of the Senate Agriculture Appropriations Subcommittee, along with Senator Herb Kohl (D-WI), the Chairman of the Subcommittee, held a hearing to question witnesses on the timeline of the investigation, the source of the contamination, and the agency’s regulatory and inspection responsibilities. In the hearing, the Senators also questioned outside experts who about the current state of the pet food industry, as well as regulatory or resource shortfalls that led to the widespread recall of tainted pet food.

Additionally, DeLauro, the Chairman of the House Agriculture Appropriations Subcommittee, will further explore FDA’s inspection of imported foods in a follow-up hearing before the subcommittee.

Durbin and DeLauro have been actively engaged on food safety issues for over a decade. This Congress they introduced legislation that calls for the development of a single food safety agency and the implementation of a food safety program to standardize American food safety activities (The Safe Food Act – S. 654 and H.R. 1148 in the Senate and House respectively). The Illinois senator said legislation he has introduced to consolidate all federal food safety responsibilities into a single, independent agency has taken on new urgency because of a possibly heightened need to respond quickly and effectively to any acts of bioterrorism or agroterrorism. Currently, there are at least 12 different federal agencies and 35 different laws governing food safety. With overlapping jurisdictions, federal agencies often lack accountability on food safety-related issues.

The non-partisan U.S. General Accounting Office (GAO) has been unequivocal in its recommendation for consolidation of federal food safety programs. In February of this year, the GAO deemed federal oversight of food safety as “high risk” to the economy and public health and safety. Over the past two decades, GAO has also issued numerous reports on topics such as food recalls, food safety inspections and the transport of animal feeds. Each of these reports highlights the current fragmentation and inconsistent organization of the various agencies involved in food safety oversight.

[copy of the letter attached and below]

April 18, 2007



Ambassador Zhou Wenzhong
Embassy of the People’s Republic of China
2300 Connecticut Ave., NW
Washington, D.C. 20008

Dear Mr. Ambassador:

The ongoing investigation into the recent series of pet deaths and illnesses in the United States has revealed that contaminated batches of wheat gluten and rice protein responsible for these events were imported from China. According to the U.S. Food and Drug Administration (FDA), China was the source of both the contaminated wheat gluten responsible for the recall of more than 60 million containers of cat and dog food, and the most recent recall of rice protein products.

Both products were contaminated with melamine, a chemical used for industrial purposes in the United States and in fertilizers in China. According to experts, no level of melamine should be found in pet or human food.

In the case of the contaminated wheat gluten, FDA has identified Xuzhou Anying Biologic Technology Development Co. Ltd. as the source of the product. Although spokespeople for Xuzhou Anying have denied involvement in the incident, U.S.-based importer ChemNutra, Inc., has demonstrated that it imported the contaminated wheat gluten from Xuzhou Anying and various media reports show that the Chinese company was involved in purchasing significant quantities of melamine. In the case of the rice protein contamination, U.S. importer Wilbur-Ellis has said that it imported its products from Binzhou Futian Biology Technology, Ltd.

In response to these contaminations, on March 30, 2007, FDA took steps to block imports of Chinese wheat gluten thought to pose a risk to the safety of the human and pet food supply. The Agency has also made multiple requests to the Chinese Government to allow U.S. inspectors to look at the facilities that are suspected to have produced the contaminated product. On April 4, 2007, the FDA sent its first letter to the Chinese Government asking for visas to allow its inspectors visit China. The request was not granted, and on April 17, 2007, the FDA sent an additional letter emphasizing that it wished to be allowed to send its inspectors to China.

This incident has brought suffering to pet owners who have seen their animals fall prey to illness or death, and caused significant economic losses to U.S. companies that believed they were importing wholesome products

Therefore, we strongly urge the Chinese Government to quickly issue visas to U.S. inspectors and cooperate in this investigation. Last year, the United States imported more than $2.1 billion of agricultural goods from China, up from nearly $1.8 billion the year before. Clearly, this is an important trading relationship.

We appreciate the courtesy of a timely response. We would also like to meet with you in the near future to discuss this issue.


Sincerely,

______________________________ ______________________________
Richard J. Durbin Rosa L. DeLauro
U.S. Senator Chairwoman House Appropriations Subcommittee on Agriculture, Rural Development, Food and Drug Administration, and Related Agencies

UPDATE 1 Edited to remove double post info

What did the FDAs Know and When did They Know it in the Pet Food Crisis?

Sometime we need to help the media ask the right questions. We bloggers can see patterns they don't. We need to help 'em out.

Question: Why is the FDA constantly holding back or not publicly revealing information in a timely fashion? What is their goal? Who do they work for? The taxpaying pet owners or the companies that sell contaminated feed? What explains their action? Are they really concerned about our food safety?

A few observations about FDA actions:

The FDA didn't publicly say who sold the tainted wheat from China. Joy, a blogger on Pet Connection found it while digging through the FDA database.

Then after it was revealed the supplier said that they sold it to others. (I dug up their name and name change along with contact info below. Has anyone contacted them this other company? )

The FDA wouldn't reveal the name of the US Distributor of this tainted wheat, ChemNutra. (Did the AP reporter find it himself or was it handed to him by the Dept. of Homeland Security people along with the instructions to emphasize "it's not in the human food supply!" They got their AP screaming headline, so that worked.

Then Stephen S. Miller, the CEO of ChemNutra who was the US Distributor, would NOT reveal the names of the people he sold it to.

Why? Was he told NOT to by the DHS? Possibly because Del Monte would be on the list. And even if it is the Del Monte PET Food division maybe they are afraid that people will see it and think ,"It's in my ketchup!". So does that justify them holding back this info?

And why does the AP just accept that? Shouldn't for the health and safety of all the pets be a demand that Stephen S. Miller produce his list?

Of course we have no proof that Stephen S. Miller of ChemNutra only sold it to pet food companies and that the distributor he sold it didn't sell it to anyone in the human food supply chain. We just have to take his word. It's a secret. We can all wait a few more days. And then when we find out, be sure to ask the question. What was the hold up? Who held up this info? Why?

FYI Spocko Aside: Did you know that ConAgra cut a deal with the USDA so that they didn't have to notify the public about the locations of where tainted beef was shipped? Yep, and during our first mad cow scare that meant that a Vietnamese restaurant in Truckee, CA served people mad cow steak. Why? Because the information about where the food was shipped was dubbed proprietary in the "rules" negotiated with the USDA and big Ag. Is something similar going on now?

I point this out with much trepidation. Remember the Beef Industry went after Oprah for criticizing hamburgers. I'm just a brain in a box so maybe they won't notice me.

This is what happens when you strive for a government small enough to drown in a bathtub, it takes your pet first. Then when we need good government for humans, well thank Grover Norquist and the Neocons. I'm sure Grover will verify your food supply in his spare time.

Why is this downplayed in the media? Maybe if Paris Hilton's poor little dog died this would get more notice. I hope that doesn't have to happen, there is too much death.

Hey what food does Barney, the president's dog eat!? Sounds like a job for Les Kingsolver!
Is Socks still around?

US Importer ChemNutra refuses to name buyers of contaminated wheat gluten

AP reporter Andrew Bridges has been doing some great digging on this tainted pet food story. But in the rush to assure people it's not in the human supply they missed that the critical point. IT IS in the PET Supply.

Where? They STILL WON'T TELL US. They don't trust us. Now, note this headline supplied.

Importer: No contaminated wheat gluten in human food supply
-AP headline

Why wasn't it THIS headline?
US Importer refuses to name buyers of contaminated wheat gluten

03:18 PM EDT on Tuesday, April 3, 2007

By ANDREW BRIDGES / Associated Press Writer

WASHINGTON (AP) -- None of the contaminated wheat gluten that led to the U.S. recall of pet food went to manufacturers of food for humans, the ingredient’s importer said Tuesday.

The Chinese wheat gluten imported by ChemNutra Inc. all went to companies that make pet foods, Stephen Miller, chief executive officer of the Las Vegas company, told The Associated Press.

Miller declined to identify what companies ChemNutra supplied. Nearly 100 brands of cat and dog foods made with the ingredient, since found to be chemically contaminated, have been recalled.

(Copyright 2007 by The Associated Press. All Rights Reserved.)

APTV-04-03-07 1514EDT

Emphasis mine.

Now I suppose Steve Miller doesn't have an OBLIGATION to tell the public who bought this, but the question is, was Mr. Miller working overtime to reach EACH and every one of the companies that bought this wheat Gluten so they would be able to recall and test their food?
Do you suppose WE should get a list too? Or can't the public be trusted? What obligation do they have to us? Is ChemNutra the ONLY importer? What about the other company that Xuzhou Anying said that they sold to? Who did THEY sell to in the US? In the Netherlands? Elsewhere?

Why didn't the FDA tell us this companies name days ago? My guess they were protecting them so that they could get their ducks in a row for the media. How many pets have to die?

Note that the DHS crisis person is in charge, okay they have gotten their message out, according to THEM this isn't in the human food. Could you please prove it to me? Give me a list of where it came from and who bought it. I'll bet since it says names like Del Monte someone put pressure on them to not release it. On the other hand maybe their was NO pressure at all?
Why didn't he release that info? Could he please explain WHY this was released? Who told him not to release the names? FDA? DHS? Someone else?

Today the someone at CBS wanted to figure out if any Muslims were involved in the tainted wheat! Why did that do that? Because there was no good information and in the absence of info they are going to run with scary rumors.